This recipe was from “Tiggies” one pot meal cooking course. And we use this a lot as a side dish, but you can turn it into a soup or even a pasta sauce topping. 1kg pumpkin 1 large tin of coconut cream 1 tsp red curry paste 1 tsp ginger Simmer until soft. Serve inContinue reading “Spicy coconut pumpkin”
lekitchen.blog 