Tomato mexican sauce

The gorgeous customer who gave me the Bar-be-que sauce recipe gave me this sauce recipe.

  • 1 tbs butter
  • 1 brown medium onion, finely chopped
  • 1/2 cup green pepper, finely chopped (you can use red or yellow)
  • 3 medium tomatoes, peeled and seeded
  • 3 rashers bacon
  • 1 tsp apple cider
  • 1/2 cup water
  • 1 tbs tomato paste
  • Tiny pinch chilli flakes
  • Pinch salt
  • Pinch pepper

Brown the onion in the butter.

Add the bacon and pepper, cook for five minutes.

Add the remaining ingredients and simmer for 10 to 15 minutes.

Blend using your Bamix or in your Magimix food processor.

Rating: 3.5 out of 5.

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